Wednesday, January 29, 2014

Crock Pot Chicken Taco Meat


Servings: 8
Cooking Time: 6 hours

You will need
3tbsp taco seasoning
1 cup chicken broth
1 lb boneless skinless chicken breast


Method
1.      Dissolve taco seasoning into chicken broth.
2.      Place chicken breasts in crock pot and pour chicken broth over.
3.      Cover and cook on low for 6 hours.
4.      With two forks, shred the chicken meat into bite-size pieces.
5.      To freeze, place shredded meat into freezer bags with the juices.
6.      Press out all the air and seal.




Source: http://www.food.com/


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